Ecological restaurant why business so fire? The truth is self-evident, is very simple, because he provides guests with a natural, green environment; fresh food delicious and healthy; so that guests can enjoy a healthy delicacy while close to nature, the main factors is the ecological restaurant popular.
What is an eco restaurant?
The restaurant is actually an extension of the greenhouse ecological products, we are engaged in the production of planting in the greenhouse, which was later found, do not affect production under the premise of greenhouse internal and tourism value, can provide catering services, especially for the first time to let the guests to eat in the greenhouse cultivation of fresh ingredients, this is the ecological restaurant the invention of history.
Ecological restaurant is also called greenhouse restaurant, sunshine restaurant, leisure restaurant, natural restaurant and other names. These restaurants are bred by the growing greenhouse, which is common in the restaurant is planted or decorated with plants, flowers and plants, as well as the construction of a variety of landscape. But the name is different, is a greenhouse restaurant in greenhouse based development, it is characterized by the temperature and humidity can be adjusted for the diners feel comfortable; the characteristics of sunshine restaurant is based on solar energy; leisure restaurant broader, no clear nature of the restaurant. Farmer brother believes that several names, the name of the ecological restaurant for the most scientific, reasonable, most accurately describe the personality of such restaurants, but also the most promising and sustainable development of a restaurant industry.
The restaurant is the product of the combination of ecological greenhouse in the modern agricultural facilities and perfect green catering, people-oriented, catering and landscape as a large greenhouse building supplement, the multifunctional integrated greenhouse is light, convenient, clear features and buildings, full of green natural environment restaurant, the rich and colorful ecological nature the landscape of miniature “ ” &rdquo and “ art;. It combines architecture, gardening and horticultural facilities, ecology and other related knowledge of planning, design and construction of facilities, to control technology, cultivation technology to maintain the beautiful environment of the restaurant, to form a green landscape plant, plant disposition pattern of vegetables, fruit, flowers, grass, medicine, supplemented with bacteria. Rockery and waterfall, bridges, pavilions and bamboo landscape, green, beautiful, comfortable, relaxed and pleasant dining environment for diners, ecological safety, delicious food (organic), use energy-saving, water-saving, sustainable operation mode of environmental protection measures by residue, waste recycling, to get rid of the traditional sense only for the limitations of greenhouse cultivation, the greenhouse has catering function, ornamental function, leisure function, entertainment function, promote the function of green food, Energy saving and environmental protection functions.
The general ecological restaurant space is large, far away from downtown, the restaurant is green plant or flower segmentation, decoration, quiet environment, the use of food in the land of idyllic beauty feeling. Some ecological restaurant established with vegetables, fish, meat dish and self-sufficiency in their own agricultural garden or farm, by planting (for the restaurant to provide fresh leaves for aquaculture waste Vegetable & Fruit, provides, for the anaerobic fermentation of organic waste, farming (provide) to provide for restaurant fish, meat dish, provide manure for biogas fermentation), restaurant (for the remaining food culture, organic waste and wastewater for biogas, biogas (methane) provide new energy for the restaurant to provide high-quality planting fertilizer) to achieve ecological recycling mode, this kind of Park helps to promote social harmony and sustainable development, should be a key support, food and beverage industry the development of the.
The rapid development of ecological restaurants truly reflects people's high standards of diet, reflecting the consumer's pursuit of ecological concepts. In interior space design, furniture should be viewed as a component of various spatial relationships.
Then its function and expressive force will happen certain change, furniture matching must from the whole greenhouse ecological restaurant space overall environment, and ultimately for the whole space environment effect service. In dealing with the relationship between furniture and space environment, there are generally two methods, is the contrast and unity.
First of all, compared to obtain furniture and space environment, can make the article in the furniture color, texture, and other materials, which is different from the architectural environment, using the method of contrast can often play an important and active role in space atmosphere; but most of the environmental design, furniture selection and always pay attention to the space environment of harmony and unity.
